Factory Supply High Quality Food Additive Arabic Gum CAS 9000-01-5

• CAS No.: 9000-01-5
• Formula: N/a
• EINECS: 232-519-5
• Certification: ISO
• Packaging Material: Paper
• Storage Method: Normal
• Model NO.: 9000-01-5
• Shelf Life: >12 Months
• Main Substances: Arabic Gum
• Resource: Chemosynthesis
• Category1: Thickener
• Category2: Gelling Agent
• Category3: Food Additive
• Keyword 1: Arabic Gum
• Keyword 2: Arabic Gum Sample
• Keyword 3: Arabic Gum Price
• Keyword 4: Arabic Gum Quality
• Transport Package: Bag
• Specification: 99%
• Trademark: xinjiu
• Origin: China
• HS Code: 13012000
• Production Capacity: 50000kgs/Month

Product Description

Product Name	Arabic gum
CAS	9000-01-5
molecular formula	N/A
molecular weight	0
melting point	/
form	powder

     

 Arabic gum has a long history and is widely used, usually as an emulsifier for beverages, functional oil coating, chocolate and candy coating, frozen food stabilizer, high quality dietary fiber, spray drying carrier and so on. In the modern society that pays attention to health and high-quality life, the excellent performance of high-fiber Arabic gum has become an important role in modern food.
     In terms of nutrition, Arabic gum basically does not produce heat, is a good water-soluble dietary fiber, has strong antioxidant properties, daily intake of 5-10g, but also helps balance the large intestine microbial ecosystem, improve intestinal dynamics, is widely used in health products, candy and drinks.
      In the food industry, it is a natural emulsifying stabilizer, thickener, adhesive, film forming agent, polish agent, water-soluble dietary fiber. Gum Arabic has become one of the most widely used colloids in China's food industry.

Arabic gum is an emulsifier with excellent performance, especially suitable for oil-in-water emulsification system, which can make water and oil miscible, emulsify and stabilize the oil phase in the formula, and is widely used in the flavor and beverage industry. At the same time, it has good film forming properties and can be used as a microcapsule film forming agent to convert essential oils or other liquid raw materials into powder form, extend product warranty and prevent oxidation. The neutral taste and smell of acacia will not affect the flavor of spices and ensure its purity. In the production of flavored dairy drinks, gum Arabic can stabilize the essence particles in milk and prevent them from settling.

 

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Company Profile

FAQ

1. Do you accept sample orders?
We accept sample orders. We will make samples before mass production, and we will start mass production after the samples are passed. 100% inspection during production, random inspection before packaging.

2.What are your payment terms ? 
We usually accept T/T, Western Union, USDT.

3. What is your minimum order quantity?
Our minimum order quantity is 1 kg. But usually we accept a smaller quantity, such as 100g, on condition that 100% of the sample fee is paid.

4. Do you provide product reports?
Yes. We will give you the product analysis report before shipment.

5.When will it be delivered?

We will arrange the delivery of the order after confirming the receipt.