Product details
[Product name] Sodium ascorbate (Sodium vitamin C, Sodium L-Ascorbate)
Sodium Ascorbate
[Main properties] Sodium ascorbate is a white to slightly yellow crystalline solid, odorless, slightly salty taste. 1g of this product can be dissolved in 2mL of water. The decomposition temperature is 218ºC, it is stable in the dry state, the color is deepened in the light, and it is slowly oxidized and decomposed after moisture absorption and in aqueous solution. It is more soluble in water (62g/100mL) than ascorbic acid, and the pH of 10% aqueous solution is about 7.5. Use vitamin supplements and antioxidants.
[Packing form] The inner packing is a food-grade PE plastic bag, and an aluminum-plastic bag, and the outer packing is a corrugated carton/corrugated paper bucket
Packing specification 25kg/ box 25kg/ barrel, or according to customer requirements.
[Planned use] Production of various pharmaceutical dosage forms, food additives, feed additives
Sodium ascorbate is widely used in various fields such as food, beverage, culture and feed additives.
Its main application areas:
1. In meat products: as a hair color aid, maintain color.
2. Fruit storage: Spray or use with citric acid to maintain color and flavor and extend storage time.
3. Canned products: Add to the soup before canning to maintain the color and flavor.
4. Used in bread: can maintain the color of bread, natural flavor and extend the shelf life.
5. As an additive for nutrients.
6. Feed additives.
[Warranty period] 1.5 years from the date of production under the specified storage and packaging conditions
Storage conditions Dark, sealed storage. Dry, ventilated, pollution-free environment, should not be stacked in the open. The temperature is below 30 ° C and the relative humidity is less than 75%. Shall not be mixed with toxic and harmful, corrosive, volatile or smelly articles.
[Transportation conditions] The product should be carefully handled during transportation to prevent the sun and rain, and must not be mixed, transported, and stored with toxic and harmful, corrosive, volatile or odorous items.