| CAS No.: | 50-70-4 |
|---|---|
| Formula: | C6h14o6 |
| EINECS: | 200-061-5 |
| Type: | Sorbitol |
| Nutritional Value: | Nutritional |
| Effect: | Food Sweetener |
| Samples: |
|---|
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CAS 50-70-4 Sorbitol is a kind of six-element alcohol obtained by amylase hydrolysis, refining and processing into glucose, and then REDOX, refining and crystallization under the action of catalyst.
CAS 50-70-4 Sorbitol is divided into liquid sorbitol and crystalline sorbitol. Liquid sorbitol is a colorless transparent viscous liquid with a sweet taste; Crystalline sorbitol is a white moisture absorbent crystalline powder or particle with a relative density of about 1.49. It is easily soluble in water (1g soluble in about 0.45mL of water) and slightly soluble in ethanol. Sorbitol has a pleasantly cool sweet taste and is about 0.6 times sweeter than sucrose.
| Testing Item | Standard | Result |
| Description | White crystalline particles or powder | Conform |
| Assay | ≥99.0% | Conform |
| Reducing sugars | ≥98.0% | Conform |
| Reducing sugars | ≤0.15% | Conform |
| Total sugars | ≤0.5% | Conform |
| Ph(50% aq sol) | 5.0-7.0 | Conform |
| Residue on ignition | ≤0.1% | Conform |
| Heavy metals | ≤5.0ppm | Conform |
| Nickel | ≤1.0ppm | Conform |
| Lead | ≤1.0ppm | Conform |
| Chloride | ≤50ppm | Conform |
| Sulphate | ≤50ppm | Conform |
| Total bacterium | ≤100ppm | Conform |
| Colon bacillus | Negative | Negative |
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