CAS No.: | 107761-42-2 |
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Formula: | C203h311n55o60s1 |
EINECS: | 201-928-0 |
Packaging Material: | Sealed Bag |
Storage Method: | Cool and Dry |
Shelf Life: | >12 Months |
Samples: |
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Soybean peptide is a mixture of polypeptides obtained by acid or enzymatic hydrolysis or separation of soybean protein. It is mainly composed of small molecule peptides, and also contains a small amount of large molecule peptides, free amino acids, sugars and inorganic. The molecular weight is less than 5000u. The protein content of soybean peptide is about 85%, and its amino acid composition is the same as that of soybean protein.
Appearance | White or light yellow powder |
Protein | ≥80.0% /90% |
PH (5%) | ≤7.0% |
Ash | ≤8.0% |
Soybean peptide | ≥50%/ 80% |
Urease | Negative |
Total plate count | <1000 cfu/g |
Mold&yeast | <50 cfu/g |
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