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High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price

Product Details
CAS No.: 137-40-6
Formula: C3h6o2.Na
EINECS: 205-290-4
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
  • High Quality Chemical and Food Grade Sodium Propionate CAS 137-40-6 Good Price
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  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
137-40-6
Composition
Propionic Acid
Type
Food Additive
Effect
Food Additive
Resource
Natural Preservatives
Category1
Feed Additive
Category2
Propionate
Category3
Formaldehyde
Category4
Food Additive
Keyword 1
Sodium Propionate
Keyword 2
Sodium Propionate Sample
Keyword 3
Sodium Propionate Factory
Keyword 4
Sodium Propionate Price
Transport Package
Bag
Specification
1kg
Trademark
xinjiu
Origin
China
HS Code
29159000
Production Capacity
50000kgs/Month

Product Description


Product Name Sodium propionate
CAS 137-40-6
molecular formula C3H6O2.Na
molecular weight
 
96.06
melting point
 
285-286 °C (lit.)
form powder
colour white
 


     Sodium propionate liquid wet acid preservative, its antibacterial effect is affected by the PH of the environment. The minimum inhibitory concentration was 0.01% at PH5.0 and 0.5% at PH6.5. In the acidic medium, it has a strong inhibitory effect on all kinds of molds, aerobic bacillus and gram-negative bacillus. It has special effect on preventing the production of aflatoxin, but has almost no effect on yeast. In addition, it is also used as a preservative for food.
    Sodium propionate is also an acid food preservative, and its antibacterial effect is affected by the pH value of the environment. The minimum inhibitory concentration is 0.01% at pH 5.0 and 0.5% at pH 6.5. In acidic medium, it has strong inhibitory effect on all kinds of molds, gram-negative bacilli and aerobic bacillus. It has special effect on preventing the production of aflatoxin, but has almost no effect on yeast. In the food industry, it can be used for the preservation of pastries, the amount of 2.5g/kg(calculated by propionic acid, the same below); The maximum use of 50g/kg in 3% ~ 5% aqueous solution soaking bayberry. It can also be used as an anti-mold agent for feed.

 

Company Profile


FAQ

1. Do you accept sample orders?
We accept sample orders. We will make samples before mass production, and we will start mass production after the samples are passed. 100% inspection during production, random inspection before packaging.

2.What are your payment terms ? 
We usually accept T/T, Western Union, USDT.

3. What is your minimum order quantity?
Our minimum order quantity is 1 kg. But usually we accept a smaller quantity, such as 100g, on condition that 100% of the sample fee is paid.

4. Do you provide product reports?
Yes. We will give you the product analysis report before shipment.

5.When will it be delivered?

We will arrange the delivery of the order after confirming the receipt.

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