CAS No.: | 14431-43-7 |
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Formula: | C6h14o7 |
EINECS: | 604-408-5 |
Type: | Maltitol |
Nutritional Value: | Nutritional |
Effect: | Food Sweetener |
Samples: |
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Application
1.In food industry and beverage industry, it is used as sweetener, nutrient and filler.
2.In pharmaceutical industry, it can be used as nutrient solution to prepare oral liquid or intravenous injection.
3.In the leather industry, sole leather and leather trunk leather are used as reducing agents
Items | Specification | Result |
Description | White, crystalline granules or as a granular powder | Conforms |
Identification | A copious red precipitate of cuprous oxide forms | Conforms |
Solubility | Freely soluble in water, very soluble in boiling water, and slightly soluble in alcohol |
Conforms |
Assay | 99.5%-100.5% | 99.6% |
Arsenic | ≤1mg/kg | Conforms |
Chlorides | ≤0.018% | <0.001% |
Lead | ≤0.1mg/kg | Conforms |
Sulfur Dioxide | ≤0.002% | N.D. |
Loss on Drying | ≤10.0% | 8.59% |
Optical (Specific) Rotation | +52.6°~+53.2° | +52.98° |
Residue on Ignition | ≤0.1% | 0.05% |
Starch | A yellow color indicates the absence of soluble starch | Conforms |
Heavy Metals | 5ppm max | N.D. |
Bulk Density | 500-800g/L | 581g/L |
Cadmium | 0.05mg/kg max | N.D. |
Mercury | 0.01mg/kg max | N.D. |
Granulation(particle size) | 100% pass 40mesh | Conforms |
Total Bacteria Count | ≤1,000cfu/g | <10cfu/g |
Yeast and Mould | ≤100cfu/g | <10cfu/g |
Coliforms | <1/g | N.D. |
E. coli | Negative | N.D. |
Salmonella | <1/25g | N.D. |
Conclusion | The Results conform to the Specification |
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