CAS No.: | 11114-20-8 |
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Formula: | C24h36o25s2-2 |
Certification: | BRC, ISO, FDA, HACCP |
Packaging Material: | Paper |
Storage Method: | Normal |
Shelf Life: | >12 Months |
Samples: |
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Carrageenan Basic information |
Product Name: | Carrageenan |
Synonyms: | KAPPA-CARRAGEENAN;GALACTANE SULFATE POLYSACCHARIDE;GELATIN, VEGETABLE;GELATIN, VEGETABLE TYPE III;beta-Carrageenan 4'-(hydrogen sulfate);Carrageenan CS 562;CarrageenanChemicalBook;Carrageenan CSK 2 |
CAS: | 11114-20-8 |
MF: | C24H36O25S2-2 |
MW: | 788.65764 |
EINECS: | 234-350-2 |
Product Categories: | Biochemistry;Polysaccharides;Sugars;thickener |
Mol File: | 11114-20-8.mol |
Carrageenan Chemical Properties |
solubility | H2O: 5 mg/mL hot, soluble |
form | Solid |
color | White to almost white to yellow to brownish |
Merck | 14,1864 |
Safety Information |
WGK Germany | 2 |
RTECS | FI0704000 |
F | 3 |
HS Code | 13023990 |
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