CAS 63-42-3 Food Grade 99% Lactose Anhydrous /Lactose Monohydrate

• CAS No.: 63-42-3
• Formula: C12h22o11
• EINECS: 200-559-2
• Type: Sweeteners
• Nutritional Value: Nutritional
• Effect: Stabilization
• Model NO.: 63-42-3
• Resource: Natural
• MOQ: 1kg
• Appearance: White Powder
• Purity: 99%
• Grade: Food/Cosmetic Grade
• Transport: by Sea,by Air,by Express.etc..
• Transport Package: Kraft Bag/Woven Bag/Drum
• Specification: 25kg/ Carton
• Origin: China
• Production Capacity: 50000kg/Month

Product Description

This is Lisa from Hebei Xinjiu Additives Co., Ltd.
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Product Description

CAS 63-42-3 Food Grade 99% Lactose Anhydrous /Lactose Monohydrate
CAS 63-42-3 Food Grade 99% Lactose Anhydrous /Lactose Monohydrate
CAS 63-42-3 Food Grade 99% Lactose Anhydrous /Lactose Monohydrate

CAS 63-42-3 Lactose is a naturally occurring simple carbohydrate, or sugar, found only in the milk of mammals.

For this reason, it is also commonly referred to as "milk sugar."

All commercial lactose is obtained from the milk of cows as a by-product of the dairy industry. 

Lactose monohydrate is added to infant formulas, packaged snacks, frozen meals, and processed cookies, cakes, pastries, soups, and sauces, as well as several other foods. 

 

 

Item	Standard
Appearance	odorless white crystals or powder
Ash (%)	0.09
B SCALE COLOR	8.7
Fat (%)	0.10
Moisture (%)	0.21
pH	5.55
Protein (%)	0.14
Scorched particle (%)	7.50/mg
Bacillus cereus presumptive	<10 cfu/g
Coliform	<10 cfu/g
E coli	<10 cfu/g
Mold	<10 cfu/g
SPC	<250 cfu/g
Staph	<10 cfu/g
Yeast	<10 cfu/g
Lactose content (%)	99.56
Listeria	Neg/25g
Salmonella	Neg/750g

 

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